Monday
- Porridge with warm berries and toasted seedscreamy oats · warm berries · toasted seeds

Home · Across the UK · East Midlands · Nottingham
East Midlands · a city
The county where the Bramley apple was born and Stilton is made, and a city with one of England's oldest fairs.
The photograph is AI-generated.
What people eat here
The first Bramley tree grew from a pip planted in a cottage garden in Southwell, Nottinghamshire, in the early 1800s. It is the cooking apple of British crumbles and pies.
Nottinghamshire is one of only three counties where Stilton may be made, and several village dairies still make it.
Eaten from a cup at Goose Fair, the city's travelling fair held every October for centuries.
Melton Mowbray, home of the protected pork pie, is just across the county line in Leicestershire.
Bramley apples in autumn, and peas in summer.
Nottinghamshire's farms grow apples, potatoes and grain, and Sherwood Forest lies to the north.
Seven days, seven menus
A week to cook at home that suits Nottingham and its seasons, using only recipes on this site. Each day reads in the order you eat.
Our apple and blackberry crumble is the best place for Bramleys. We have no recipe yet for mushy peas or pork pie.
Facts checked on 27 October 2026.